Proteins are no longer an exclusive product for athletes. Today they are in demand by all types of consumers.

Micelate™ Prestige is an instant micellar casein isolate from fresh milk. This ingredient is characterized by prolonged digestion compared to other common sources of dairy protein.  Its micellar structure is similar to fresh milk. It has excellent sensory characteristics and its application is mainly in powdered drinks.

Excellion™ Calcium Caseinate I is especially recommended for use in instant drink mixes as it has excellent dispersibility and it is a low viscosity solution.  After preparation, it has a stable and milky appearance with neutral flavor and color, enabling the use of indulgent flavors in applications. The product is rich in protein and calcium and contains a low lactose content.  Its protein has a high biological value and a supplemental effect on the amino acid profile.

Excellion™ Sodium Caseinate S is a spray dried powdered milk protein. An excellent emulsifier, which has stabilizing properties, and enriches the protein content in weight loss products, nutritional supplements and a number of dairy products. The product is rich in proteins and has neutral flavor and color, enabling the use of indulgent flavors in applications.

Textrion PROGEL 800 is a pure whey protein concentrate extracted from fresh milk.

It is characterized by a neutral taste and has synergism with different flavors. It adds texture and viscosity to products, making it ideal as a functional ingredient for food and dairy applications, especially with low fat content.

Soluble protein powder, uniform and instant dispersion in water. Stable product without sedimentation even after a few minutes of preparation.

Nutri Whey™ Hydro is a whey protein concentrate, rich in leucine (more than 14% more when compared to hydrolyzed whey proteins) and as it comes from milk, it results in a pure product with a unique sensory profile and excellent flavor.

Nutri Whey™ Isolate has 90% protein in its composition.  This ingredient comes from cheese whey resulting in high quality protein. As it has a clean taste and odor profile, it is suitable for beverage applications.  It is clear at higher pH levels, thus allowing for more flavor options in high protein beverages.